The Trade Pack is a 2 kilogram beast that will power hundreds of orders in a chip shop or restaurant with genuine Aussie chicken salted hot chips. We only have this in stock when we have enough chicken salt; as the pandemic subsides we’ll have deliveries on a more regular basis.
We are currently the only company in the UK (and most likely Europe) that imports genuine Aussie chicken salt used in takeaways and chicken shops in Australia. Shipments are air freighted from Sydney for maximum freshness; in most cases it is fresher than used in shops in Australia. Chicken salt has a shelf life of two years and we generally receive shipments a month to six weeks after manufacturing.
Delivery
Limited to the United Kingdom and Northern Ireland only. We can hand deliver to any address in the Greater London and Surrey areas free of charge as we love meeting people who love chicken salt! Outside of these areas (or if you wish a non-contact delivery via courier) then we ship via Royal Mail Tracked 48 (or you can upgrade to Royal Mail Tracked 24 if it’s urgent)
Clumping
Chicken salt (like all salt) is hygroscopic and susceptible to clumping by absorbing moisture in the air. It doesn’t affect the favour, just more difficult to sprinkle over food. This is why we use Mylar zip lock sealed pouches for their airtight seal. When it comes to packaging, we remove all the air in the pouch before heat sealing it in addition to the Mylar zip lock to eliminate all traces of moisture… reaching you in perfect condition.
To keep your chicken salt dry remember to flatten your pouch before sealing the Mylar zip lock to keep it protected from moisture. If you’re using one of our shakers, spin the lid to closed after use. If you’re in a very humid environment then place the shaker in a zip lock bag after use to keep moisture out. Adding long grain white rice to a pouch or shaker helps to dry out clumping chicken salt.